Theme Nights
Enjoy our famous themed menus running Sunday through to Friday
| Sunday Special - 2 Course Menu (11:30am - 2:00pm, 5:30pm - 9:00pm) | |
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Lunch or Dinner Main Options include: Soup: Soup of the Day Dessert: Dessert of the Day |
$25.90 |
| Monday Night Special - Chicken Delight (5:30pm - 9:00pm) | |
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Chicken Parma's - Breast Schnitzel Hawaiiam - Pineapple & Ham *served with chips & salad or vegetables |
$24.00 |
| Chicken Satay Braised chicken pieces with capsicum & onion in a peanut sauce and served on rice |
$24.00 |
| Cajun Chicken Salad Spiced tenderloins on B.L.C. salad with sweet chilli & lime dressing |
$24.00 |
| Chicken Burger Breast schnitzel with bacon, cheese & mayo on a toasted bun with chips |
$24.00 |
| Hokkien Chicken Curry Thai coconut curry with vegetables & hokkien noodles |
$24.00 |
| Tuesday Night Special - Hot Pot (5:30pm - 9:00pm) | |
| Braised Lamb Shank A single shank served with vegetables, mash potato and crusty bread |
$23.50 |
| Beef Curry Spicy curry with fragrant rice and pappadum |
$23.50 |
| Thai Green Chicken Curry Tender chicken cooked slowly in Thai spices and served on scented jasmine rice |
$23.50 |
| Beef Noodle Stirfry Grain fed rump steak tossed with fresh Asian vegetables, and served with sweet chilli teriyaki sauce |
$23.50 |
| Shepherds Pie Slow braised mince lamb and seasonal vegetables in a rosemary gravy and topped with mashed potato |
$23.50 |
| Wednesday & Friday Night Special - Steak (5:30pm - 9:00pm) | |
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Choose your steak from our display and we will cook it to your liking then add your favourite sauce. Once they're gone, they're gone! *served with chips & salad or vegetables |
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| Scotch Fillet 300gm | $30.90 |
| Eye Fillet 250gm | $36.50 |
| Porterhouse 300gm | $26.90 |
| Rump 350gm | $25.90 |
| BLC Monster 700gm of Prime Rump Steak (Are you brave enough??) |
$36.50 |
| Choice of the following sauces Pepper, Mushroom, Garlic Butter, Demi |
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$6 Extra for Creamy Plump Garlic Prawns |
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| Thursday Night Special - Seafood (5:30pm - 9:00pm) | |
| Salt & Pepper Squid (Main served with salad & chips or vegetables) |
Entrée $15.50 Main $22.50 |
| Spaghetti- Pescatora - Assorted seafood with tomato chilli & fresh basil or Marinara - assorted seafood with garlic & parsley |
Entrée $13.50 Main $19.50 |
| Garlic Prawns Served on rice |
$26.50 |
| Grilled Tasmanian Atlantic Salmon Served with chips & salad or vegetables |
$27.50 |
| Beef & Reef Prime Scotch Fillet topped with garlic prawns & your choice of chips & salad or vegetables |
$33.50 |
| Fish Of The Day Grilled or Beer Battered Fish Fillet & your choice of chips & salad or vegetables |
$25.50 |
| The Famous Leagues Club Seafood Platter 3 Oysters Kilpatrick 3 Cooked King Prawns 4 Pieces Salt & Pepper Squid 6 Fresh Victorian Mussels 1 Beer Battered Fish Fillet- Fish of the day Served with salad & chips & accompanying sauces |
$34.50 for 1 $67.50 for 2 |